OpenCertificate IIFood, Hospitality and Personal Services

Certificate II in Cookery

ProviderMelbourne Polytechnic
Course code: CRICOS-109927CHigher education providerStudy area: Food, Hospitality and Personal ServicesCourse data availableData JSON

Course overview

Certificate II in Cookery is a Certificate II offered by Melbourne Polytechnic for international students in Australia. Its registered field of education is 110109 - Cookery. Registered delivery locations include Preston Campus - 77 - 91 St Georges Rd, Preston.

Entry requirements

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Course curriculum

Course structure, credit points and subject sequence

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