Candidates must enter the qualification through one of the following entry points which demonstrate their potential to undertake study at graduate level:an Advanced Diploma or Diploma qualification relevant to an agrifood industryrelevant extensive vocational experience in middle management in an agrifood industry at a skill level commensurate with the AQF level VI attributes and criteriahigher education qualification (e.g.
Bachelor Degree), with relevant vocational experience in an agrifood industry.
